酒店英语酒店英语常用句型——餐饮服务 | 点单服务
Common sentences patterns in Hotel English: Food & Beverage Service | Taking Order
1. May I take your order now?
您现在点餐吗？
2. Are you ready to order now, sir?
您准备好点餐了吗，先生？
3. What would you like to have tonight?
您今晚想吃点什么？
4. Which one do you prefer?
您更喜欢哪一个？
5. How would you like the fried egg to be done, one side or two sides?
您想要单面煎蛋还是双面煎蛋？
6. How would you like the beefsteak done, rare, medium or well-done?
您想要三分、五分还是全熟的牛排？
7. Would you like to add something more?
您还要点别的吗？
8. This is our chef's recommendation.
这是今天大厨的推荐菜。
9. May I suggest today's specialty?
我可以介绍一下今天的特色菜吗？
10. Today's specialty is roast beef, with a 40% discount.
今天的特色菜是烤牛肉，有6折优惠。
11. It is served by person.
这道菜是按位出售的。
12. It is a well-known delicacy in Chinese cuisine.
它是中国菜中一道有名的佳肴。
13. Which flavor would you prefer, sweet or chili?
您喜欢哪种口味，甜的还是辣的？
14. It takes about 20 minutes to prepare the dish.
做好这道菜大约需要20分钟。
